- Prepare and serve menu items, including fried chicken, sides, and beverages, to brand standards.
- Ensure food safety and hygiene practices are followed at all times.
- Operate kitchen equipment efficiently and safely.
- Assist with inventory management and restocking supplies.
- Provide excellent customer service, ensuring every guest feels welcomed.
- Maintain cleanliness in the kitchen and dining area.
- Collaborate with team members to ensure smooth and efficient operations.
- Flexible working hours
- Central location
- Always good vibes
- Opportunity to Grow with Brand
- Er is geen minimale opleiding vereist.
- Communication
- Good Vibe
- Customer Service mindset
- Team work
- Flexible
Ben jij de perfecte kandidaat? Klik op de 'solliciteer nu' knop en dan nemen we zo snel mogelijk contact met je op!
Extra informatieAs we are an emerging brand with this being our very first branch, we are looking for candidates who are eager to grow with us. This position offers significant growth potential, including opportunities to advance into a Management Level role, such as Branch Manager, as the brand expands.
Status Open Opleidingsniveaus MBO, HBO, Universiteit Plaats Tilburg Werkuren per week 20 - 40 Dienstverbanden Fulltime (startersfunctie), Parttime (overdag), Weekendwerk Salarisindicatie Tussen €7,50 en €14,06 per uur Verantwoordelijk voor Operational Tasks Gepubliceerd op 22-01-2025Salarisomschrijving
Tussen €7,50 en €14,06 per uur